Discover why our London 1965 blend is a customer favourite.
This beautifully smooth, traditional-style roast is incredibly versatile, perfect for everything from espresso and pour-over to French press and cold brew.

A carefully curated blend of multiple origins, it's crafted for ultimate enjoyment. This is our traditional family roast, first created in 1965 for for a family friend in London who struggled to find good coffee. It’s stood the test of time as our best-seller, proving that some things simply don't need changing. Enjoyed across the UK and beyond, London 1965 is also a popular choice for our cafe and hotel partners, thanks to its consistently smooth pour.

The best way to experience its quality is to try it yourself. Available in our expertly tested grinds, each option is tasted by our artisan roaster to ensure the perfect brew for your preferred technique.

Roast Revealed

Pour Profile:
Full flavour
Rich deep body
Superb crema
Smooth finish

Tasting Notes:
Rich Chocolate
Maple Syrup
Bourbon

Origins:
Indian Arabica
Ethiopian High Plain Robusta
Costa Rica Robusta

Take a journey through time and enjoy that vintage flavour with every cup.